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Chiesa di Santa Croce detta "Dei Morti"
Chiesa di Santa Croce detta "Dei Morti"
Karimov Meets Karimov...in Space
Islam Karimov Museum
'Lilith' by David Černý
Uncini della Fortuna (Hooks of Fortune)
Latest Places to Eat & Drink
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With its high ceilings, the dining room is pure elegance.
Café Sperl
The Gold Ingot breakfast set boasts a roll shaped like a gold ingot.
Shinhama Ekimae
William Rosenberg built an empire upon his fried-dough foundation.
Grave of Dunkin' Donuts founder
These meat substitutes come close to the real thing.
Bodhi Village
This shrine allegedly contains a real lock of the soccer star's hair.
Bar Nilo
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An Elvis impersonator officiates a wedding at Graceland Wedding Chapel in Las Vegas.
How Elvis Became the King of Las Vegas Weddings
Candidates for the most dangerous seas in the world include the North Atlantic, the Southern Ocean, especially the Drake Passage, and the waters near the Cape of Good Hope.
Where Are the World's Most Dangerous Seas?
Researchers are rushing to document carvings made by Basque herders, before they're gone.
The Disappearing Arborglyphs Carved by Sheepherders Across the American West
The world's first cold-storage banquet was held in the Hotel Sherman, considered at the time to be Chicago's swankiest hotel.
Remembering the World’s First ‘Cold-Storage Banquet’

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Wondrous food to explore and enjoy

Gastro Obscura
Food & Drink Where to Eat Stories

Intriguing stories served fresh daily
A Gastro Obscura Guide to Santiago

A Gastro Obscura Guide to Santiago

From sea to desert, chefs are reimagining ancestral cuisine and elevating endemic ingredients.

By Mark Johanson
Remembering the World’s First ‘Cold-Storage Banquet’

Remembering the World’s First ‘Cold-Storage Banquet’

At the turn of the 20th century, the concept of a refrigerated feast was terrifying.

By Diana Hubbell

In Colorado, Chefs Are Taking Farm-to-Table to a Whole New Level


Discover Colorado's Culinary Treasures: 4 Ingredients Worth Traveling For

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The Gastro Obscura Newsletter
Updates from Gastro Obscura, delivered twice a week.

Places to Eat & Drink

With its high ceilings, the dining room is pure elegance.
Vienna, Austria
Café Sperl

Royals, rebels, and artists have all conversed at this grand 19th-century Viennese coffee house.

The Gold Ingot breakfast set boasts a roll shaped like a gold ingot.
Kaohsiung City, Taiwan
Shinhama Ekimae

Housed in a Japanese colonial-era bank, this cafe pours next-level cold brew.

These meat substitutes come close to the real thing.
Queens, New York
Bodhi Village

Get to know the plant-based fare of Chinese Buddhist monks.

This shrine allegedly contains a real lock of the soccer star's hair.
Naples, Italy
Bar Nilo

Locals pay their respects at a shrine to soccer player Diego Maradona—which claims to contain a real lock of his hair.

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Food & Drink

Drinks
Tiquira

This violet-hued liquor is Brazil's oldest spirit.

Maultaschen can contain a number of different fillings.
Prepared Foods
Maultaschen

Legend has it that a monk hid meat in these dumplings to fool God.

Drinks
Pont

A town in East France still makes a beloved green-anise liquor born after the ban of absinthe.

A small Lancashire courting cake
Sweets
Lancashire Courting Cake

Before dating apps, young people used this cake to express their feelings.

See All Food & Drink

Stories


A half-smoke sausage from Weenie Beenie
October 2022
17 Places for Hot Dog-Lovers Around the World

For the sausage connoisseur who’s still got that dog in them.

By Diana Hubbell
Dehydrate and vacuum seal your favorite dishes for home-cooked meals in the backcountry.
Whipping Up Pad Thai (And More) in the Wilderness

Dehydrating tasty food at home is easier than you think.

By Roxanne Hoorn
A pineapple growing at Plantação de Ananás dos Açores.
A Gastro Obscura Guide to São Miguel

A magical island where the pineapples are perfect, the tea is purple, and the stew is cooked with volcanic heat.

By Sam O'Brien
The Golden Tiki in Chinatown has Dole Whip on the menu
A Gastro Obscura Guide to Las Vegas

Intriguing ice cream, 24-hour tiki bars, and more offbeat, off-Strip offerings.

By Anne Ewbank
This latte, from the People's Cafe, comes with an edible picture of the God of Wealth on top.
A Gastro Obscura Guide to Beijing

In China's capital, try edgy beers and desserts fit for an empress.

By Xiaokun Song
Coriander or cilantro has a long history in Italy.
Why Italy Fell Out of Love With Cilantro

Coriander went from ancient staple to persona non grata.

By Andrew Coletti
The medallions are heavier than they look.
Behind the Scenes at the James Beard Media Awards

Gastro Obscura just picked up its first win.

By Diana Hubbell

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